Menu

<< Deutsche Speisekarte

Daily changing 4-course surprise menu 55,00 €
with a selection of our dessert trolley 59,00 €
Starters:
Rock oyster "Fine de Claire", piece 4,00 €
Irish rock oyster, piece 5,00 €
- served with ham bread and vinaigrette
Caviar Sevruga-style 20g / 30,00 €
50g / 75,00 €
100g / 150,00 €
Caviar Ossietra-style 20g / 38,40 €
50g / 96,00 €
100g / 192,00 €
Caviar Beluga-style 20g / 48,00 €
50g / 120,00 €
100g / 240,00 €
- served with crème fraîche, toast, shallots and chopped egg
Pickled trout filet with beet couscous and wild herb salad 17,50 €
Baked swordfish wan tan with pak choi and ginger mayonnaise 18,50 €
Beef tartar with creamy honey-mustard ice cream and lamb's lettuce 20,50 €
Black cod sashimi with Thai-Style asparagus and roasted mango 21,50 €
Entrée variation with shrimp and rocket, tuna sashimi, gratinated scallops and grilled calamaretti 21,50 €
Soups:
Bouillabaisse "Kastenmeiers" with aioli and toast 13,50 €
Creamy chanterelle soup with baked smoked salmon parcel 15,50 €
Lobster soup with shrimp and leek shoestrings 15,50 €
Entrées:
Shrimp crustellion with parsnip cream and cucumber foam 21,50 €
Spaghettini with black truffle 26,50 €
Lobster risotto of ½ a lobster 45,50 €
Lobster spaghettini of ½ a lobster flambéed at the table 49,50 €
Daily recommendation with side dishes of your choice:
Gilthead royal 28,50 €
Monkfish for 2 - 6 persons, pp 34,50 €
Loup de mer for 2 - 4 persons, pp
baked in salt crust pp plus
34,50 €
3,00 €
Turbot for 2 - 4 persons, pp 36,50 €
Each additional side dish 3,00 €
Main courses:
Crunchy codfish filet with creamy peas and cep risotto 26,50 €
Fried zander filet with small chanterelles, savory speck and potato foam 27,50 €
Skin-side down grilled salmon with roasted broccoli and wild herb ebly 28,50 €
Red mullet filet with spicy diced zucchini and olive-tarragon risotto 28,50 €
Monkfish medaillons with cauliflower-saffron purée and spinach polenta 29,50 €
"Chef's Plate" with different kinds of fish, spinach and truffle risotto 31,50 €
Wiener Schnitzel from calf with meadow salad and parsley potatoes 26,50 €
"Surf & Turf" - filet of beef with grilled lobster French fries and lobster mayonnaise  
1/4 Lobster 54,50 €
1/2 Lobster 74,50 €
1 Lobster 94,50 €
Or feel free to choose your most preferred slice of meat with the assistance of our kitchen staff.
From the bassin:
Rainbow trout or char, au bleu, à la meunière or smoked with potatoes and herb salad 26,50 €
Desserts:
Chocolate selection from our chocolate sommelière, piece 3,00 €
Kaiserschmarrn with cinnamon plums and apple compote for 2 persons (30 min) 21,00 €
Crêpes Suzette with ice cream for 2 persons, flambéed at the table 24,00 €
Many other sweet delights can be selected from our dessert trolley by yourself  
Savoir Vivre Chef's Cheese Recommendation:
Tomme de Chevre, Coulommiers AOP, Sain Nectaire 14,00 €
   
If you have any questions concerning veggetarian or vegan dishes, or in particular allergies or intolerances, please feel free to ask our service staff.

TBP Gastro GmbH & Co. KG

TBP Gastro GmbH & Co. KG

    Wir suchen neue Kollegen!
    TBP Gastro GmbH & Co. KG - Header Bild Mobil

    Herzlich Willkommen in unserem Clubrestaurant!

    Und herzlich willkommen in dem ersten Restaurant, das Sie rundum glücklich macht.
    Hier servieren wir Ihnen und Ihren Gästen täglich marktfrische Köstlichkeiten, die wir ganz nach Ihren persönlichen Vorlieben zubereiten. Sie wählen die Zutaten, die Zubereitungsart und die Beilagen. Wir kümmern uns darum, dass daraus eine köstliche Geschichte wird - während Sie bei einem vorzüglichen Glas Wein den einmaligen Ausblick unserer Dachterrasse genießen.

    Kastenmeiers Clubrestaurant

    360 Grad Rundgang

    Werfen Sie mit unserem 360 Grad Rundgang einen Blick in unser Restaurant: in die Küche, das Restaurant und auf unsere Terrasse mit einem sensationellen Ausblick

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